Dipna Anand Recipes
Dipna Anand Recipes: Dipna has created a variety of special ice creams on an Indian dessert, which are available at the Brilliant Restaurant in Southall, in cooperation with Marine Ices.
She is a demo-chef and loves the audience and shows that Indian food is easy to cook and can be nutritious and delicious at the same time if desired.
She has conducted several demonstrations and also worked on televisions at universities, schools, workshops, and food festivals.
Dipna was praised quite highly for her work and was awarded the Personality of the Year Award for 2012 at the British Curry Awards in which David Cameron revealed his accomplishments.
In December 2016 with the launch of her new cookery lifestyle – Dip in Kitchen, Dipna recently appeared on national screens, adding to her popularity.
The 10-week show, broadcast in B4U, deepens the love and enthusiasm of Dipna for Indian cuisine and presents all sorts of authentic Dipna’s recipes that encourage viewers to re-create in their homes.
