Apricot Cream Balls
These are definitely best frozen! They never freeze all the way, but take on a sort of hard ice cream texture … the perfect way to indulge after a healthy meal. And even though they’re so decadent they could be dessert, these balls are also excellent for breakfast or as a midday pick-me-up, because they’re loaded with fiber, protein, vitamins, and minerals, with nothing artificial or processed.
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